{"id":872,"date":"2025-05-22T18:56:46","date_gmt":"2025-05-22T18:56:46","guid":{"rendered":"https:\/\/francescocadinu.it\/?page_id=872"},"modified":"2025-05-24T11:07:00","modified_gmt":"2025-05-24T11:07:00","slug":"dicono-di-noi","status":"publish","type":"page","link":"https:\/\/francescocadinu.it\/en\/dicono-di-noi\/","title":{"rendered":"What they say about us"},"content":{"rendered":"
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Segni di Terroir \u2013 Artisans of Wine: Interview with Francesco Cadinu<\/strong>
In this video interview, Francesco shares his experience among the century-old vineyards of Mamoiada, the birth of the winery, and the decision to vinify each plot separately.
An authentic dialogue about the philosophy of artisanal winemaking, respect for the land, and the desire to express the territory through every bottle.<\/h4>\n<\/blockquote>\n\n\n\n

Watch the interview on YouTube<\/strong><\/a><\/p>\n<\/div>\n\n\n\n

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Jancis Robinson \u2013 International Reviews<\/strong>
The famous wine critic Jancis Robinson, a point of reference in the world of wine, has reviewed several of our wines. Jancis Robinson<\/strong>point of reference in the world of wine, he has reviewed several of our wines.
These tastings confirm the international appreciation for the. quality, identity and authenticity<\/strong> of our work.<\/h4>\n<\/blockquote>\n\n\n\n

Discover the reviews dedicated to our wines on JancisRobinson.com<\/a><\/strong><\/p>\n\n\n\n

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Gambero Rosso \u2013 2 Red Glasses<\/strong><\/h4>\n\n\n\n
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Some of our wines have received i 2 Red Glasses<\/strong> in the guide Wines of Italy<\/em> del by Gambero rosso<\/strong>Made it to the final selection for the Three glasses<\/strong>.
,Discover our page on Gamberorosso.it \u2192<\/strong><\/a>.<\/p>\n<\/blockquote>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n

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Bibenda<\/strong><\/h4>\n\n\n\n


the Bibenda guide awarded the prestigious 5 Grappoli to two of our wines .<\/em>* .<\/strong> .
in the 2024 guide to Perdas Longas<\/em> 2022
in the 2021 guide to Ghirada Fittiloghe 2019 included among the 10 best wines of the year.<\/em> . .<\/strong>.<\/p>\n\n\n\n

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Doctor Wine<\/h4>\n\n\n\n
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the Bibenda guide awarded the prestigious 5 Grappoli to two of our wines Doctor Wine<\/strong>, by Daniele Cernilli<\/strong>has awarded our wines several times
the most important awards:<\/h3>\n\n\n\n

- Ghirada Fittiloghe 2021<\/em>: 98 points<\/strong>best wine from Cannonau grapes .<\/strong>
- Ghirada Fittiloghe 2022<\/em>: 97 point<\/strong>it was incuded among the best wines of Sardinia<\/p>\n\n\n\n

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James Suckling \u2013wine Rating<\/h4>\n\n\n\n

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has reviewed some of our wines. James Suckling<\/strong> .<\/p>\n\n\n\n

see our reviews on JamesSuckling.com \u2192<\/strong><\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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Slow Wine<\/h4>\n\n\n\n

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the Bibenda guide awarded the prestigious 5 Grappoli to two of our wines Slow Wine<\/strong>has awarded some important awards to our wines:
- Ghirada Loreto 2022<\/em>: Top Wine \u2013 Vino Slow<\/strong> in the 2025 guide
- the 10 best<\/em>: Vino Slow<\/strong> in the 2024 guide<\/p>\n\n\n\n

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Vino da Bere \u2013 Riconosciment<\/strong>i<\/h4>\n\n\n\n
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- Vino da Bere<\/em> he assigned\nvery positive scores over time\nto our wines. <\/p>\n\n\n\n

nel tempo punteggi molto positivi <\/p>\n\n\n\n

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- In the 2025 edition of the Guide to the Best Wines of Sardinia<\/strong>, our Ghirada Elisi 2022<\/strong> obtained the highest recognition with 100\/100 points<\/strong>.<\/p>\n\n\n\n

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Leggi la guida completa su Vinodabere.it<\/strong><\/a><\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n

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Merum \u2013 Selection from recommended manufacturers<\/h4>\n\n\n\n
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The magazine Merum<\/strong>, which has been describing the most authentic Italian wines for years, has included the Francesco Cadinu winery among the recommended producers .<\/strong> .
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Discover our page on Merum.info<\/strong><\/a><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n

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Falstaff-wine Rating<\/h4>\n\n\n\n
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The prestigious wine guide Falstaff,<\/strong>a point of reference for wine enthusiasts in Austria, Germany and Switzerland, has reviewed our wines.
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-<\/strong><\/a>discover the reviews of our wines on Falstaff \u2192<\/a><\/strong><\/p>\n<\/div>\n\n\n\n

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Geo & Geo \u2013 Rai 3 (9 March 2021)<\/strong>
In the part of the service dedicated to Barbagia,<\/strong>the Geo & Geo program Geo & Geo<\/em> tells the story storia della nostra cantina<\/strong>of our cellar, talking about the work we carry out every day.
- From minute 12:28<\/strong>, Francesco between the rows,<\/strong>explaining our way of working and the connection with the territory.<\/h4>\n\n\n\n

Watch the service on RaiPlay<\/a><\/strong><\/p>\n<\/blockquote>\n<\/div>\n\n\n\n

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The Italian Wine Girl \u2013 Interview with Francesco Cadinu<\/h4>\n\n\n\n

The journalist and wine educator Laura Donadoni<\/strong>, known as The Italian Wine Girl, interviewed<\/em>Francesco Cadinu, describing her experience and the philosophy of the winery. In the interview, Francesco talks about the centenary vineyards of Mamoiada, the artisan work and the deep connection with the territory.<\/p>\n\n\n\n

Watch the interview on The Italian Wine Girl<\/strong><\/a><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n

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The Wandering Gourmet \u2013 Company of the Year 2022<\/strong>
the blog \"<\/em> il Gourmet Errante .<\/strong> \" has nominated the Francesco Cadinu winery as company of the year 2022 for Southern Italy and the islands, praising the quality and identity of the wines produced<\/strong>.<\/h4>\n\n\n\n

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-Read the full article<\/a>\u2192<\/a><\/strong><\/p>\n<\/div><\/div>\n<\/div><\/div>\n<\/div>\n\n\n\n

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Vinodabere \u2013 The magic of Mamoiada's Cannonau<\/strong>
the Bibenda guide awarded the prestigious 5 Grappoli to two of our wines The Vinodabere guide<\/em> dedicated an article to the Francesco Cadinu winery, describing our Cannonau as intense, expressive mountain wines deeply linked to the territory.<\/h4>\n<\/blockquote>\n\n\n\n

Read the full article\u2192<\/a><\/strong><\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

Segni di Terroir \u2013 Artigiani del vino: intervista a Francesco CadinuIn questa intervista video , Francesco racconta la sua esperienza tra le vigne centenarie di Mamoiada, la nascita della cantina e la scelta di vinificare ogni parcella separatamente.Un dialogo autentico sulla filosofia del vino artigianale,…<\/p>","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-872","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/pages\/872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/comments?post=872"}],"version-history":[{"count":41,"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/pages\/872\/revisions"}],"predecessor-version":[{"id":969,"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/pages\/872\/revisions\/969"}],"wp:attachment":[{"href":"https:\/\/francescocadinu.it\/en\/wp-json\/wp\/v2\/media?parent=872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}